
What is ProLon?
ProLon® ir 5 dienu Nutri-Technology programma, kas ir rūpīgi izpētīta un izstrādāta, lai pārietu un uzturētu organismu badošanās stāvoklī, vienlaikus barojot to ar īpašām uzturvielām, lai neaktivizētu ēdiena uztveres ceļus. Šis zinātniskais atklājums ļauj jums gūt labumu no ilgstoša badošanās režīma (> 3 dienas), vienlaikus turpinot ēst.
ProLon 5 dienu programma ir dabiska, tīra, augu izcelsmes, bez lipekļa un ar zemu glikēmisko indeksu. Atbalsta veselīgu novecošanu, šūnu atjaunošanos, vielmaiņas līdzsvaru, svara samazināšanos, vienlaikus saglabājot lieso muskulatūru, uzlabotas attiecības ar ēdienu un daudz ko citu.
Prolon revolucionārajai formulai ir piešķirti vairāk nekā 40 patenti visā pasaulē, tā ir pārbaudīta 16 pētījumos ar cilvēkiem L-Nutra, Dienvidkalifornijas Universitātē, Stenfordas Universitātē, Mayo klīnikā, Dženovas Berlīnes Universitātē, Heidelbergas Universitātē, Leidenes Universitātē un daudzās citās.
Real Food
Premium Ingredients
ProLon® meals come in 5 small boxes (one for each day) that include plant-based energy bars, functional soups, snacks such as olives and kale crackers, herbal teas, and supplements.
Nutrient Sensing Pathways
Scientifically identify cellular radars that detect nutrition, called Nutrient Sensing Pathways, and to develop a 5 day Nutrition Program that nourishes the body while the pathways are not triggered and therefore providing the prolonged fasting benefits.





Rooted in Science
Over 20 years of extensive preclinical and clinical studies sponsored by the National Institutes of Health (NIH) and conducted at the Longevity Institute and Diabetes and Obesity Research Institute of The University of Southern California (USC) resulted in the development of the Fasting Mimicking Technology which is shown:
- • High level of protection and stress resistance in cells
- • Supports metabolic health
- • Triggers autophagy - the clean-up of cellular debris
- • Helps reduce visceral fat for a trimmer waistline




Clinical Study Methodology
Randomized controlled trial of subjects, completed 3 cycles of the ProLon Fasting Nutrition Program either in a randomized (n=39) or after being crossed over from a control diet group to the Fasting Mimicking Program group (N=32). Control subjects continued their normal diet. ProLon participants consumed the fasting mimicking diet for 5 consecutive days per month for three months. Measurements were performed prior to the diet (Before) and during the recovery period after the third cycle (After).